These days Penn Station has outlets all over the country in many different states. The sandwiches were prepared in front of the customers and the venture was a massive hit. That was in 1985 and the original menu offered only 4 sandwiches that included a grilled cheesesteak plus French fries, and hand-squeezed lemonade. He took all his innovative ideas to downtown Cincinnati and this is where he opened the very first Penn Station Restaurant. He was particularly enamored with the Philly cheesesteak and when he offered the sandwich in his own store it became an instant hit. He travelled to Philadelphia and other areas in the East Coast of the US to find out more about the submarine sandwich they offered in the East Coast. Jeff saw first-hand that his presence in the store had a massive impact in the quality of customer service and sales when he was around.

It was right there in that restaurant that the original idea of “ownership mentality” formed in the mind of the Chief Executive Officer of Penn Station Inc. He operated a restaurant named “Jeffrey’s Delicatessen” located in a mall in Dayton Ohio. The origin of this fast food chain can be tracked all the way back to the very first business venture of Jeff Osterfield back in 1983. The History of Penn Station East Coast Subs If you have never tried any Penn Station East Coast Subs food before then you are missing out on a lot and you really need to rectify that situation immediately.

This wonderful fast food restaurant offers some truly scrumptious subs that will fill you up and leave you wanting more. If you like biting into full-flavored and filling subs then you will most certainly love what Penn Station East Coast Subs has to offer.

Penn station sandwiches